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Spring Bay Lunch
On the same property but a bit to the north as the W.A. McColeman Store, a block building restaurant was built by Dan and Laura W. Scott (nee McColeman) in 1953.
Spring Bay Lunch was a popular place to go on a Saturday or Sunday.
Spring bay Lunch was noted for their fresh Manitoulin meats, fish dinners and vegetables.
Wagg's Ice Cream was served with homemade pies.
The business closed in 1963 and the family relocated to the Toronto area.
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The above photograph was the only one submitted. If anyone has information or photographs please go back to the Homepage and click on the Contact Us button to send an email or to view the mailing information.